Date(s) - 04/21/2022
6:00 pm - 8:30 pm
Peter Katz from Southern Glazier’s Wine & Spirits will lead us on an exploration of some exciting tequilas, including Lobos 1707 Tequila Joven, Bruxo Mezcal, El Tesoro Reposado, 818 Tequila Reposado, Calirosa Tequila Rosa Blanco, Casamigos Blanco, and Tres Generaciones Añejo.
Chef Steven Kightlinger has prepared a fantastic tasting menu for the evening, which will include Jicama Frittes with a house salsa roja; Mini Tacos Lingualswith beef tongue, aji mayo & mango habanero salsa; Butternut Squash Tamales with cilantro rice & black bean with chipotle; Jalapeno Corn Cake with pork carnitas salsa Verde; Hibiscus Flower Mini Quesadilla and more! Call or EMAIL to make your reservations now before this event sells out!